Konditorei Schatz
The interior of Konditorei Schatz is as nostalgic as its façade. In the passage between Getreidegasse and Universitätsplatz, a true master confectioner practices the great art of sweet seduction.
The Konditorei Schatz Patisserie was founded in 18777. This old-established business in number 3 Getreidegasse is located very close to Mozart's Birthplace and is one of Salzburg's most charming and at the same time smallest patisseries. It's Gothic vaults and special interior is reminiscent off an antique dolls' house: tightly packed tables, velvet-covered chairs, floral wallpaper and glass display cases full of cakes, pies and biscuits, with Wolfgang Amadeus Mozart as subtle background music.
Small as the old-established business is, the selection is certainly not. Raspberry soufflé, "Rigo-Jancsi" (chocolate-cream cake), chocolate poppy-seed cake, Swabian apple tart or cherry rolls are just a few of the numerous classics from master confectioner Erich Winkler. Depending on the season, there are also traditional baked goods – from chestnut cake to gingerbread Santas and chocolate Easter bunnies to sweet Christmas tree decorations.
- Specialities: Papageno-cake, Traunkirchner cake, raspberry soufflé, cherry rolls, Schatz-Cremeschnitte [cream cake], Rigo-Jancsi (chocolate-cream cake), apple-, curd chees- and cherry strudel, Danish pastries
- Special feature: specialities to go include biscuits, meringues, egg yolk biscuits, coconut biscuits as well as cheese sticks and cheese crackers
- Marzipan Mozartkugeln chocolates
- Glutenfree and lactosefree meals
- 1 room
- Seats inside: 30
- Seats outdoors: 6
